We bought this apple peeler/slicer contraption at Williams Sonoma last spring after waffling about it for 20 years. You know what? It works! Even a five year old can do it as you can see in the video. I wasn't sure how such thin slices would work in the pie but it came out perfectly! Macintosh apples from the farmers' market and a lard crust helped too. Must make another one!
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Cathleen
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